Crown Paella


Portland, OR – An event company focused on traditional Spanish cooking and specializing in giant paella and tapas, Crown Paella’s passion lies the simple, rustic cooking found in the tapas bars and restaurants of Spain. Husband and wife team Scott and Emily Ketterman manifest this vision through the quality offerings of Oregon’s local farmers, artisans and ranchers. From spring Oregon morels through winter citrus preserved in the age-old tradition, Crown offers it all.

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