Category Archive for ‘Events’

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Jun 25: GRAND REVEAL Open House with Snøhetta

Community Open House To reveal the James Beard Public Market architectural design by internationally acclaimed architecture firm, Snøhetta, the JBPM will host a community open house. THIS EVENT HAS REACHED MAXIMUM CAPACITY SEE BELOW FOR WAITING

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Jun 2–4: A Higgins Spring – James Beard Tribute

For three evenings Higgins Restaurant will offer limited seating for a fixed-price dinner celebrating Portland’s first culinary celebrity, James Beard, who revived America’s passion for our traditional regional cuisine. Tue, June 2nd – Thu, June

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May 6: Culinary legend Nora Pouillon at JBPM

On Wednesday, May 6th culinary legend, Washington D.C. chef and organic food pioneer Nora Pouillon joined staff, board, volunteers and market supporters for a book signing event at the James Beard Public Market office. During the

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Apr 1: Trade Trends for Pacific Northwest Agriculture

Wednesday, April 1, 2015 James Beard Public Market executive director Ron Paul will moderate a panel discussion at a breakfast forum, hosted by the Port of Portland: Trade Trends for Pacific Northwest Agriculture Wednesday, April

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Mar 30: Family Farmer and Rancher Day at the State Capitol

Join farmers and eaters from around Oregon for the 2015 Family Farmer and Rancher Day at the State Capitol on Monday, March 30th. It’s a fun and empowering experience! Come represent your agricultural community, educate policy-makers and

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Feb 17–19: Mid-Winter Brewers’ Dinners at Higgins

Greg Higgins’ annual Mid-Winter Brewers’ Dinners celebrate the genius of Northwest local craft brewers. This year’s five-course meal features beers from Barley Brown, Boneyard, The Commons, Crux, and Pfriem. A James Beard Public Market board member, Greg generously

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January 22: Gather & Taste with Mark Bittman

Thursday, January 22, 2015, 6:30 p.m. 101 N. Weidler Street, Portland, 97227 Hosted by Left Bank Annex Share a delicious evening with New York Times Columnist and Cookbook Author, Mark Bittman, along with James Beard

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December 13: Community Open House

Enjoy a taste of the Market! Saturday, December 13, 2014 2:00 p.m. – 5:00 p.m. OMSI: 1945 SE Water Ave., Portland Learn about the Market and meet the Design Team Share Your ideas and inspirations

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November 4, 5, 6: Annual Mushroom Dinners at Higgins

(November 4th, 5th, 6th – Portland) Greg Higgins’ annual fall Mushroom Dinner series is an event eagerly anticipated by Portland foodies. Every course features a different Oregon mushroom, matched with superb local wines. Greg, who

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October 26: Chefs Team Up at Ataula to Support the JBPM

(October 26 – Portland) Some of Portland’s most exciting chefs, including Jose Chesa (Ataula Restaurant), Patrick McKee (Paley’s Place), Anthony Cafiero (Racion), BJ Smith (Smokehouse 21), Earl Ninsom (Langbaan and Paadee) and Kristen Murray (Måurice) will

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